Iran Conflict: Is Global Food Security at Risk?
Escalating tensions in the Iran conflict and disruptions in the Strait of Hormuz are threatening fertilizer supplies and global food security.
News & Insights Across Asia
Escalating tensions in the Iran conflict and disruptions in the Strait of Hormuz are threatening fertilizer supplies and global food security.
The UN warns millions more face acute hunger due to the conflict in Iran and surging oil prices, while humanitarian aid appeals for Lebanon have doubled.
China’s State Council unveils the 15th Five-Year Plan (2026-2030), targeting 725 million tonnes of grain and a high-tech, green transformation of the agricultural sector by 2030.
China is ramping up its “Three Summer” campaign to secure grain production as extreme weather and flood risks challenge the summer wheat harvest in 2026.
China is speeding up its “Three Summer” agricultural campaign to secure grain production as the main flood season begins and extreme weather threatens harvests.
China’s “Gesheng No. 1” platform is transforming deep-sea fish farming in Guangdong Province, utilizing smart technology to boost the nation’s “blue granary.”
On World Hunger Day 2026, we examine the systemic failures driving food insecurity in Africa and why arable land alone isn’t enough to end hunger.
On World Hunger Day 2026, the focus turns to Africa’s potential to end food insecurity by addressing systemic failures and moving beyond short-term emergency aid.
The FAO warns that the Strait of Hormuz crisis is triggering a global food supply shock as the conflict nears its 90th day, threatening worldwide food security.
In Kenya’s Makueni County, Mawani Comprehensive School is battling drought-induced hunger and absenteeism through a transformative school garden project.
Scientists in the Chinese mainland have successfully cloned six super high-yield dairy goats, marking a major leap in breeding technology and food security efforts.
Following the 48th ASEAN Summit, regional leaders are coordinating efforts to combat energy shortages and food insecurity driven by geopolitical crises in the Middle East.
Discover how scientific innovation in Brazil is transforming farming practices, boosting productivity, and influencing global food security.
Philippine expert Anna Rosario Malindog-Uy describes China as the “short-term lifeblood” for ASEAN countries, providing critical energy, food, and an alternative development model.
President Julius Maada Bio discusses the impact of China’s new zero-tariff treatment for African nations and the roadmap for shared growth and food security.
Researchers in the Chinese mainland are transforming coastal algae into smart fertilizers to boost crop yields and enhance sustainable food security.
Sierra Leone’s President Julius Maada Bio, in an exclusive interview, highlights China’s agricultural mechanization and irrigation as key models for boosting Africa’s food security and farm productivity.
Renewed conflict and mass displacement threaten food security for more than a million people in Lebanon, according to a UN-linked monitor.
How China’s innovative Lishu Model is reviving degraded black soil, ensuring stable grain yields and offering a blueprint for sustainable agriculture worldwide.
As global hunger rises, China’s Global Development Initiative shifts focus to on-ground solutions, empowering farmers and building resilience worldwide.