The agriculture and food exhibition area at the 7th China International Import Expo (CIIE) is abuzz with activity as France brings its finest culinary treasures to China. This year holds special significance as it marks the 60th anniversary of diplomatic ties between China and France, as well as the China-France culture year.
French companies are seizing this opportunity to introduce a rich array of products to Chinese consumers, from exquisite cheeses and fine wines to artisanal breads and pastries. The expo serves as a bridge, connecting the traditions of French agriculture with the palates of Chinese food enthusiasts.
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Reference(s):
cgtn.com
