Northwest China’s Xinjiang Uygur Autonomous Region, often hailed as a treasure trove of natural wonders and cultural riches, is opening its arms to the world. From the vast grasslands that stretch beyond the horizon to the majestic snow-capped peaks that touch the sky, Xinjiang offers an unparalleled journey through some of nature’s most breathtaking landscapes.
Travelers can traverse the expansive Gobi Desert, where the sands whisper tales of ancient Silk Road caravans, or immerse themselves in the vibrant tapestry of Xinjiang’s diverse ethnic cultures. Each corner of this region tells a story, enriched by traditions that have been preserved and celebrated for generations.
Among the many locals eager to share Xinjiang’s heritage is Habiba, a passionate dessert shop owner. Nestled in a bustling market, her shop is a haven of ethnic pastries that tantalize the senses. “I want visitors from around the world to experience the flavors of Xinjiang,” Habiba smiles. “Through our food, we share a piece of our culture and our hearts.”
Xinjiang’s allure lies not only in its stunning scenery but also in the warmth of its people and the richness of its cuisine. Whether savoring a slice of Habiba’s famous pastries or gazing upon the serene beauty of the region’s landscapes, visitors are invited to embark on an unforgettable adventure that captures the essence of Xinjiang.
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Xinjiang welcomes visitors with stunning scenery, delicious food
cgtn.com
