China Accelerates Wheat Harvest Amid Efforts to Secure Food Supply
China has harvested over 60 million mu of wheat, nearly 20% of its total, as part of intensified efforts to stabilize grain output and ensure food security.
News & Insights Across Asia
China has harvested over 60 million mu of wheat, nearly 20% of its total, as part of intensified efforts to stabilize grain output and ensure food security.
Officials and experts at seminars in Beijing view China’s rural revitalization as a global model, offering hope for food security through shared innovative technologies and knowledge.
China has launched an ambitious plan to increase its grain output by over 50 million tonnes by 2030, aiming to enhance food security and sustain its growing population.
El Niño-induced drought threatens southern Africa with large-scale food shortages, as FAO warns of significant declines in cereal production and potential grain imports.
FAO’s Liu Xueming highlights China’s comprehensive agricultural approach as key to boosting food sources and supply chains, emphasizing youth involvement in rural revitalization.
China views seeds as a matter of national security, striving for agricultural self-sufficiency to reduce dependence on imports and bolster global food security.
China and Pakistan are collaborating on cultivating Honglian type hybrid rice, a heat-tolerant variety, aiming to enhance global food security and adapt to climate change.
The World Bank has pledged support to Tunisia in developing plans to address water scarcity and climate change impacts, with new financial assistance forthcoming to enhance food security.
Study finds climate change intensifies extreme weather, leading to worse desert locust outbreaks and heightened food security risks.
Climate change is intensifying extreme weather, leading to worse desert locust outbreaks in Asia and beyond, threatening crops and food security, a new study warns.
China has completed its largest-ever national survey of crop germplasm resources, collecting over 530,000 samples to strengthen food security and agricultural innovation.
China leverages science and technology to ensure food security for its 1.4 billion people, despite limited arable land. Experts discuss the pivotal role of innovation in transforming China’s agricultural sector.
China’s 2023 grain harvest hits a record 695 billion kg, feeding 1.4 billion people despite limited arable land. Experts share insights on China’s agricultural success and food security strategies.
China sets a new record in grain production, yielding over 695 billion kg in 2023. Experts discuss how innovation and strategy have enabled China to feed its 1.4 billion population despite limited arable land.
With less than 9% of the world’s arable land, China feeds 1.4 billion people. Discover the strategies behind China’s successful agricultural development and its approach to food security.
Climate change poses significant challenges for Africa. Discover how climate insurance provides a lifeline, enhancing resilience and ensuring quicker recovery from disasters.
UN FAO Representative Carlos Watson commends China’s strong commitments to addressing climate change and ensuring food security through strategic planning and sustainable agricultural practices.
China’s Belt and Road Initiative fosters global agricultural cooperation, investing billions and sharing expertise to tackle poverty and hunger, with significant developments in countries like Burundi.
Asia emerges as a key player in addressing global challenges, contributing to food security and climate action through its resources and innovations.