When travelers think of Hainan, pristine beaches and tropical landscapes might come to mind. But beyond its natural beauty, Hainan offers a culinary treasure that is winning hearts—seafood fried rice noodles.
Unlike the traditional Hainan-style rice noodles, this dish is a delightful fusion of fresh seafood and noodles, creating a symphony of flavors. Locals and tourists alike flock to local eateries to savor this delicacy, which is generously loaded with an array of fresh seafood sourced directly from the surrounding South China Sea.
The charm of Hainan’s seafood fried rice noodles lies in its simplicity and freshness. The noodles are stir-fried to perfection with shrimp, squid, clams, and sometimes even lobster, all infused with aromatic spices and herbs unique to the region. Each bite offers a taste of Hainan’s rich maritime culture and culinary heritage.
For food enthusiasts and cultural explorers, indulging in this dish is more than just a meal; it’s an experience that captures the essence of Hainan’s coastal lifestyle. So, when you next find yourself on this beautiful island, make sure to treat your taste buds to the unforgettable delight of seafood fried rice noodles.
Reference(s):
cgtn.com
