
Shanxi’s Wheat Harvest Fuels Iconic Knife-Cut Noodle Tradition
Discover how Shanxi’s wheat harvest season produces the perfect flour for crafting its famed knife-cut noodles, a culinary tradition blending agriculture and artistry.
News & Insights Across Asia
Discover how Shanxi’s wheat harvest season produces the perfect flour for crafting its famed knife-cut noodles, a culinary tradition blending agriculture and artistry.
Henan Province, China’s wheat heartland, employs drones and smart irrigation to secure harvest amid severe drought, crucial for national food security.