China Overhauls Fisheries Law to Boost Sustainable Aquaculture
China’s revised Fisheries Law, effective May 2026, emphasizes sustainable aquaculture and stricter resource management to balance economic growth with marine conservation.
News & Insights Across Asia
China’s revised Fisheries Law, effective May 2026, emphasizes sustainable aquaculture and stricter resource management to balance economic growth with marine conservation.
In south China’s Zhanjiang, innovative ‘donut’ ocean farms are transforming sustainable aquaculture with nearly 300 deep-sea cages, each yielding up to 50,000 kg of fish and pioneering eco-friendly seafood production.
Sandu’ao port in China’s Fujian Province has transformed into a sustainable haven for yellow croakers, thanks to extensive aquaculture reforms that promote environmentally friendly practices.
Crayfish farming in China’s Hubei Province has become a booming business, transforming local communities and supplying fresh crayfish to tables across the nation.