From Soybeans to Tables: Shipai Town’s Tofu Tradition Goes Global
Shipai Town in China’s Hubei Province transforms tiny soybeans into tofu, engaging most households in this traditional industry now spreading globally.
News & Insights Across Asia
Shipai Town in China’s Hubei Province transforms tiny soybeans into tofu, engaging most households in this traditional industry now spreading globally.
Shipai Town, known as China’s tofu town, concludes its soybean harvest season, marking a significant moment for local farmers and the global tofu industry.