
Cabbage Bridges: How a Korean Chef in Qingdao Connects Cultures Through Cuisine
A Korean chef in Qingdao uses Chinese cabbage to bridge culinary traditions, fostering China-South Korea cultural ties through 20 years of food diplomacy.
News & Insights Across Asia
A Korean chef in Qingdao uses Chinese cabbage to bridge culinary traditions, fostering China-South Korea cultural ties through 20 years of food diplomacy.
South Korean firms deepen tech partnerships with China amid U.S. auto tariffs, focusing on robotics innovation and supply chain diversification.