Chef Wang Peixin - Khabar Asia

Behind the Wok: A Chef’s Lunar New Year Legacy of Tradition and Innovation

My News2026-02-1303 mins

Chef Wang Peixin shares his journey from dishwasher to master chef, blending tradition with innovation in a Beijing kitchen this Lunar New Year. Discover how each dish carries a wish for prosperity.

Chef Wang Peixin Elevates Spring Festival Cuisine with Innovative Creations

My News2025-01-2804 mins

Master chef Wang Peixin blends traditional flavors with innovation, elevating Spring Festival cuisine with new delicacies. As families gather, his creations cater to gourmets seeking exquisite dining experiences.