Masgouf: Iraq’s 4,500-Year-Old Culinary Treasure Still Grilling Today
Discover masgouf, Iraq’s 4,500-year-old grilled fish dish that’s still a beloved staple in Baghdad today.
News & Insights Across Asia
Discover masgouf, Iraq’s 4,500-year-old grilled fish dish that’s still a beloved staple in Baghdad today.
Shabandar Café on Baghdad’s Mutanabbi Street stands as a symbol of resilience and cultural heritage, rebuilt by owner Mohamad al-Khashali after a devastating 2007 bombing.