China’s Quest for Seed Security: Boosting Soybean Self-Sufficiency
China intensifies efforts to achieve soybean self-sufficiency as researchers focus on accelerating seed breeding to enhance national agricultural security.
News & Insights Across Asia
China intensifies efforts to achieve soybean self-sufficiency as researchers focus on accelerating seed breeding to enhance national agricultural security.
Hainan province in China is sharing its tropical agricultural expertise with Africa by establishing an agri-tech demonstration center in the Republic of Congo.
The Mediterranean faces an intensifying winter drought with below-average rainfall, affecting southern Europe and northern Africa. Over 45% of southern Europe is experiencing soil drought conditions.
Over 600,000 livestock animals have perished in Mongolia this winter due to the extreme cold known as ‘dzud,’ impacting herders and the nation’s economy.
Study finds climate change intensifies extreme weather, leading to worse desert locust outbreaks and heightened food security risks.
Hungarian farmers face financial hardship due to Ukrainian agricultural imports flooding the EU market, leading to protests and calls for government support.
UK vlogger Adam McIlmoyle explores China’s ambitious journey toward agricultural modernization and rural revitalization, offering insights into the nation’s efforts to enhance rural livelihoods by 2035.
China’s State Council releases the “No.1 Central Document” for 2024, outlining a roadmap for rural revitalization focused on grain security, poverty prevention, and agricultural modernization.
China advances rural revitalization by drawing on the successful Green Rural Revival Program, aiming to transform rural areas into sustainable, thriving communities.
China has completed its largest-ever national survey of crop germplasm resources, collecting over 530,000 samples to strengthen food security and agricultural innovation.
In 2023, South African farms exported their first batch of high-quality corn to China’s Guangdong province, strengthening trade ties and boosting mutual growth in agriculture and aquaculture sectors.
In Lijiang, Yunnan Province, farmer Zhang Xiuyun has dedicated the past decade to breeding and preserving 49 varieties of corn, establishing a seed bank to safeguard local heritage seeds.
Farmers in Yongzhou City, Hunan Province, are boosting their incomes with a bountiful orange harvest and by embracing online selling, thanks to favorable local policies supporting agricultural innovation.
Thanks to planting training and scientific management, farmers in Guizhou’s Tianshui Village enjoy a bountiful pomelo harvest, expecting 350,000 kg worth over one million yuan.
Mechanized cotton harvesting is transforming agriculture in Xinjiang, boosting efficiency and productivity in China’s renowned cotton-producing region.
With less than 9% of the world’s arable land, China feeds 1.4 billion people. Discover the strategies behind China’s successful agricultural development and its approach to food security.
China’s Belt and Road Initiative fosters global agricultural cooperation, investing billions and sharing expertise to tackle poverty and hunger, with significant developments in countries like Burundi.
A young resident of Myanmar hopes that exhibiting agricultural products at the China-ASEAN Expo will boost the country’s economy.
Bole in Xinjiang Uygur Autonomous Region revitalizes agriculture with organic Angus beef farming.
Xinjiang’s rich sunlight and temperature variations make it ideal for tomato cultivation. Local businessman Abliz aims to bring his perfected tomato sauce to the international market.