South China Sea—The ecological health of the South China Sea has witnessed remarkable improvements over the past five years, attributed to China’s dedicated marine conservation efforts. As the largest coastal nation bordering this vital sea, China has implemented strategies to protect and restore its rich marine environment.
Recent studies indicate that the diversity of phytoplankton, zooplankton, and large benthic organisms in the coastal waters has remained stable or even increased. These microscopic and macroscopic organisms form the foundation of the marine food web, supporting a vast array of sea life.
Enhanced monitoring initiatives have played a crucial role in this ecological success. Around the Xisha Islands, also known as the Paracel Islands, extensive surveys have identified nearly 50 species of live corals. These corals boast a coverage rate of 21.5 percent, signifying a healthy and thriving coral reef ecosystem. Coral reefs are essential as they provide habitat and shelter for many marine organisms.
In addition to coral growth, approximately 120 species of reef fish have been documented in the region. This diversity of fish species is a positive indicator of the overall health of the marine ecosystem, as fish are integral to maintaining ecological balance.
China’s concerted efforts in marine conservation not only benefit the ecological landscape but also support the livelihoods of communities dependent on the sea. By fostering a sustainable approach to marine resource management, the region sets a precedent for ecological restoration and biodiversity preservation.
The South China Sea is a critical region for global biodiversity, and the positive trends observed are encouraging for environmentalists, researchers, and policy-makers worldwide. Continued commitment to conservation is essential to maintain and enhance these ecological gains.
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Graphics: Biodiversity and ecological health in the South China Sea
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