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U.S. Tariffs Spark Crisis for Italian Wine Exporters

Italian wine producers are bracing for a significant financial blow after the U.S. imposed a 20% tariff on EU goods, threatening a sector deeply reliant on American consumers. President Donald Trump\'s new policy, framed as a "reciprocal" measure, could slash Italian wine revenues by €323 million ($368 million) annually, according to industry estimates.

A Fragile Market Balance

Lamberto Frescobaldi, chairman of the Italian winegrowers\' association (UIV), warned that the tariffs risk destabilizing decades of market growth. "The U.S. represents 30% of our export value. A sudden price hike could push buyers toward cheaper alternatives from other regions," he said.

Family Businesses at Risk

Ca\' Montebello, a family-run winery in northern Italy exporting over 90% of its production to the U.S., faces existential challenges. Third-generation owner Alberto Scarani noted the policy disproportionately impacts affordable wines: "Price-sensitive consumers won\'t pay extra for entry-level bottles. We need EU intervention to protect this vital trade relationship."

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