The Asia-Pacific Economic Cooperation (APEC) Economic Leaders’ Meeting is set to take place in Peru this year, bringing together leaders from member economies to discuss regional cooperation and growth. Among these members, China and Chile have fostered a long-standing relationship characterized by friendly exchanges and robust economic ties.
In recent years, the trade partnership between China and Chile has flourished, with one fruit in particular symbolizing this success: the Chilean cherry. Since its first export to China in 1997, the Chilean cherry has enjoyed a remarkable journey, blossoming into a staple in the Chinese market.
Hernan Garces, president of Garces Fruit, recounts how the bilateral free trade agreement between China and Chile ignited an explosive growth in cherry exports. “What started as a modest shipment has transformed into a thriving industry,” Garces reflects. “The Chinese market has embraced our cherries, and it has been incredible to witness this growth.”
In Chinese culture, cherries symbolize purity and good fortune, making them especially popular during festive seasons. The vibrant red hue of the Chilean cherries resonates with traditional Chinese aesthetics, further enhancing their appeal.
The burgeoning trade in cherries is not just a commercial success but also a testament to the deepening ties between the two APEC members. As trade continues to expand, both China and Chile reap the benefits of this fruitful partnership, strengthening economic bonds and fostering mutual prosperity.
As the upcoming APEC Leaders’ Meeting approaches, the story of the Chilean cherry serves as a poignant example of how regional cooperation and open markets can yield significant rewards for member economies.
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I'm from APEC: Chilean cherries and Chinese market's unbreakable bond
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