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China’s Farmers’ Harvest Festival: Growth, Tradition, and Economic Impact

As autumn hues paint the Chinese countryside, farmers across the Chinese mainland are preparing to celebrate the annual Chinese Farmers' Harvest Festival on September 23. Established in 2018 to honor agricultural contributions and rural culture, the festival coincides with the Autumn Equinox—a date deeply rooted in China's 24 solar-term calendar system.

A Celebration of Sustained Growth

This year marks the eighth edition of the festival, with recent data underscoring its economic significance. In 2024, China's grain output reached 706.5 million tonnes, reflecting a 1.6% year-on-year increase. This steady growth highlights the agricultural sector's resilience amid global food security challenges.

Cultural Roots Meet Modern Priorities

The festival's timing during the Autumn Equinox—traditionally associated with harvest rituals—bridges ancient customs with contemporary goals. Activities range from folk performances to agricultural technology exhibitions, offering insights into:

  • Rural revitalization strategies
  • Sustainable farming innovations
  • Cultural preservation efforts

For investors and policymakers, the festival serves as a barometer for China's agricultural modernization progress, while diaspora communities and travelers gain a window into evolving rural traditions.

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