Chinese Premier Li Qiang has called for accelerated efforts to stabilize agricultural production and secure food supplies, highlighting the critical role of spring farming in achieving the nation’s annual goal of 700 million tonnes of grain by 2025. The announcement comes amid a renewed focus on modernizing agriculture and safeguarding food security for the country’s 1.4 billion population.
During a national conference on spring agricultural production held in Jiangsu Province’s Suqian city, Premier Li outlined priorities including the expansion of advanced farming technology, improved disaster response systems, and enhanced support for rural revitalization. “All localities must prioritize food security and share responsibilities in stabilizing grain output,” he stated, emphasizing the need to integrate scientific advancements into farming practices.
Vice Premier Liu Guozhong, attending the conference, underscored measures to upgrade farmland quality and boost crop yields. “High-standard farmland cultivation and smarter resource allocation are key to sustaining long-term agricultural growth,” he said, while urging coordinated efforts to support livestock sectors and farmer incomes.
China’s focus on agricultural self-reliance aligns with its broader economic resilience strategy. With global supply chain uncertainties and climate challenges, stabilizing domestic production remains central to balancing market demands and rural development.
