Beijing Film Festival Showcases Emir Kusturica’s Cinematic Universe
The 14th Beijing International Film Festival honored Emir Kusturica by showcasing eight of his films, celebrating his contributions to cinema.
Culture
Dive into the rich cultural tapestry of Asia and beyond, featuring film, music, art, theater, and lifestyle trends that shape global culture.
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Discovering the Longmen Grottoes: China’s Ancient Buddhist Treasure
Home to nearly 110,000 Buddhist stone statues and thousands of caves, China’s Longmen Grottoes offer a breathtaking glimpse into ancient artistry and devotion.
Spain’s Prado Museum Unveils ‘Ages of Splendor’ Exhibition in Shanghai
Spain’s Prado Museum brings its acclaimed ‘Ages of Splendor’ exhibition to Shanghai, showcasing masterpieces from the Spanish Golden Age and enhancing cultural ties between Europe and Asia.
A Sweet Journey: Comparing Pastries from China and France
Rachel Weiss and Wendyl Martin embark on a delightful taste test, exploring pastries from China and France. Discover how crêpes and cannelé compare to Chinese treats in this sweet journey.
China Media Group and French Embassy Launch Sino-French Culinary Exchange Program
China Media Group and the French Embassy in China have launched a Sino-French culinary exchange program, enhancing cultural ties through the shared love of cuisine.
French Chef Guangtan Takes China’s Culinary Scene by Storm with Fusion Cuisine
French Chef Guangtan, born Corentin Delcroix, captivates China’s food scene by blending French and Chinese cuisines. His innovative fusion recipes have won the hearts of millions of food enthusiasts.
Sandwich vs. Roujiamo: A Bite into French and Chinese Street Food
Discover the rich histories of France’s sandwich and China’s 2,000-year-old roujiamo, showcasing both nations’ culinary heritage.
The Paramount Shanghai: Cradle of Chinese Jazz and the Jimmy King Band
Discover how The Paramount Shanghai became the birthplace of Chinese jazz and home to the pioneering Jimmy King Band, marking a significant chapter in Asia’s musical history.
Liu Cixin Explores Sci-Fi’s Role in Tech Innovation at Beijing Forum
At the China Science Fiction Convention 2024 in Beijing, Hugo Award-winning author Liu Cixin discusses the role of science fiction in driving technological innovation during an exclusive interview.
Bao Family Redefines Chinese Cuisine in Paris with Contemporary Flair
French restaurateur Céline Chung is redefining Chinese cuisine in Paris with Petit Bao, offering organic, high-quality dishes that blend tradition with a contemporary twist.
AI Brings Chinese Peony Art to Life: A Fusion of Tradition and Technology
Discover how AI is revitalizing Chinese peony art, merging tradition with technology to create stunning digital wallpapers.
White Horse Temple: A 1,900-Year-Old Hub of Cultural Exchange
Established in 68 AD, the White Horse Temple in Luoyang is China’s first Buddhist temple, showcasing a unique blend of Chinese, Indian, Thai, and Burmese architecture, symbolizing centuries of cultural exchange.
Cheese Showdown: Comparing Chinese and French Cheese Delicacies
Discover how China’s burgeoning cheese industry compares with traditional French cheeses in a taste test exploring flavor profiles, cultural exchanges, and the future of cheese in Asia.
Global Interest in Chinese Sci-Fi Soars, Reports Show
Chinese science fiction is gaining global popularity, led by Liu Cixin’s works like ‘The Three Body Problem’, according to newly released reports.
‘China Image’ Film Series Launches in Hungary to Celebrate 75 Years of Diplomatic Ties
To mark 75 years of diplomatic relations, China and Hungary have launched the ‘China Image’ screening event in Budapest, showcasing films and TV shows that highlight China’s vitality and the countries’ enduring friendship.
French Chefs and Asian Art Forge New Cultural Bridges Between France and China
French chefs and Asian art are building bridges between France and China. From fusion cuisine going viral to the Guimet Museum’s treasures and insights from author Liu Cixin, cultural exchanges deepen ties.
Flavors Unfolded: Exploring Chinese Jianbing and French Crêpes
Discover the delicious similarities between China’s jianbing and France’s crêpes—thin, flexible pancakes with versatile fillings, beloved as quick meals across cultures.
Beijing’s Orangerie Blends French Techniques with Chinese Flavors in Fusion Cuisine
Orangerie, a French-style bistro in Beijing, blends French cooking methods with Chinese flavors, offering diners an innovative fusion cuisine that reflects the city’s vibrant cultural diversity.
Hanfu Revival: China’s Youth Embrace Traditional Fashion
Discover how China’s youth are sparking a hanfu revival, blending traditional attire with modern fashion to celebrate cultural heritage.
Luoyang Brews Festive Delights: Peony Cakes and Vairocana Buddha Lattes Await
During Luoyang’s Peony Festival, cafés offer unique treats like the Vairocana Buddha latte and peony-shaped cakes, blending tradition with modern flavors for visitors and locals alike.