While vodka often dominates global perceptions of Russian culture, millions across the country begin and end their days with a quieter ritual: tea. This centuries-old tradition, deeply rooted in Chinese expertise, reveals a fascinating narrative of cultural exchange preserved through samovars and shared customs.
Ancient Tea Roads to Modern Moscow
CGTN Digital reporter Yang Xinmeng’s exploration in Moscow uncovered living proof of this heritage. Historical records show Chinese tea masters first introduced specialized processing techniques to Russian nobility in the 17th century through the legendary Tea Horse Road. Imperial tea ceremonies later evolved into community teahouses where merchants brokered deals over pu’erh and lapsang souchong.
A Blend of Civilizations
Modern Russian tea culture retains Chinese influences visible in ceramic sets and intricate brewing methods, now intertwined with local adaptations like sweetened jam accompaniments. The tradition survived political upheavals, with 78% of Russians consuming tea daily according to 2023 industry reports.
Cultural Preservation Through Commerce
‘Tea connects people beyond borders,’ explains Sinologist Irina Ivanova. Beijing and Moscow recently launched joint initiatives cataloging shared tea heritage under UNESCO’s intangible cultural preservation programs, signaling renewed appreciation for this transcontinental legacy.
