Members of the Lahu ethnic group from southwest China’s Yunnan Province recently ventured beyond their mountainous homeland to bring their renowned Bingdao tea to the nation’s capital. At a tea expo in Beijing, the Lahu people showcased their prized tea leaves, offering a taste of their rich cultural heritage to a wider audience.
The Lahu, with generations steeped in tea cultivation, have long fostered a deep connection with the lush tea gardens of Yunnan. Bingdao tea, known for its unique flavor and aroma, is a specialty that reflects the pristine environment and traditional farming methods of the region.
“Bringing Bingdao tea to Beijing is a dream come true,” said one Lahu tea farmer at the expo. “We are excited to share the essence of our culture and the fruits of our labor with people from across the country.”
Visitors to the expo were captivated by the rich taste and stories behind Bingdao tea. The event not only provided a platform for the Lahu people to promote their tea but also highlighted the diversity of China’s ethnic cultures and their contributions to the nation’s tea heritage.
The success at the Beijing expo marks a significant step for the Lahu community, as they look forward to expanding their reach and sharing their beloved Bingdao tea with tea enthusiasts around the world.
Reference(s):
cgtn.com
