The South China Sea, a vital maritime corridor and rich fishing ground, holds immense significance for the economies of China and the ASEAN member countries. As the source of approximately 12 percent of the global fish catch, according to the Food and Agriculture Organization (FAO) of the United Nations, the South China Sea’s fisheries are a cornerstone of the regional blue economy.
For millions of fishermen across coastal states bordering the South China Sea, the marine fisheries sector is not just a livelihood but a way of life. It provides employment opportunities and sustains communities, serving as an essential source of income. Moreover, the fisheries are a critical supplier of quality animal proteins, nourishing about 300 million people in the region and beyond.
Recognizing the profound impact of marine fisheries, there is a growing momentum to enhance cooperation between China and ASEAN countries. Strengthening partnerships in this sector is pivotal for advancing sustainable, resilient, and inclusive economic development. It aligns with the objectives of building a China-ASEAN blue partnership and supports initiatives like the Belt and Road Blue Cooperation Initiative.
The Third Belt and Road Forum for International Cooperation in 2023 highlighted the importance of maritime cooperation. The Thematic Forum on Maritime Cooperation underscored the need for collaborative efforts to promote sustainable fisheries, protect marine ecosystems, and ensure food security. By working together, China and ASEAN countries can address challenges such as overfishing, illegal fishing practices, and environmental degradation.
Promoting marine fisheries cooperation involves sharing best practices, investing in sustainable fishing technologies, and implementing policies that balance economic growth with environmental stewardship. Such collaboration can enhance the resilience of the fisheries sector, ensuring it can withstand and adapt to changing environmental conditions and market demands.
The benefits of boosting South China Sea fisheries extend beyond the immediate stakeholders. A thriving and sustainable fisheries sector can contribute to regional stability, bolster food security, attract investment, and open up new opportunities for trade and tourism. It can also foster deeper cultural and social ties among the nations, enhancing mutual understanding and cooperation.
As the region looks toward the future, the collaborative development of the South China Sea’s fisheries stands as a beacon of shared prosperity. By harnessing the full potential of these resources responsibly, China and ASEAN countries can pave the way for a vibrant blue economy that supports their people and contributes to global food security.
Reference(s):
cgtn.com
