When one thinks of Hainan, images of sun-soaked beaches and fresh seafood often come to mind. Yet, beyond its coastal allure, Hainan is also a paradise for dessert enthusiasts, offering traditional sweet treats that are both delightful and affordable.
One of the must-try desserts is the brown sugar nine-layer cake. This culinary masterpiece involves steaming a layer of rice flour and brushing it with oil, a process repeated nine times to create its signature layers. The resulting cake has a rich, chewy texture and costs less than US$1, yet it’s generously portioned to fill a bowl to the brim.
Equally enticing is the red bean cake, a dessert that captivates with its hearty texture and subtle sweetness. Made from a finely ground mixture of rice flour and red beans, the cake is steamed with cooked red beans embedded within. The combination of smooth rice flour and sweet red beans creates a taste that is both comforting and irresistible to dessert lovers.
These traditional desserts are more than just sweet treats; they are a testament to Hainan’s rich culinary heritage. Whether you’re a traveler exploring new flavors or a cultural enthusiast delving into regional cuisines, Hainan’s desserts offer a unique and memorable experience that shouldn’t be missed.
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Hainan's must-try desserts: Brown sugar cake and red bean cake
cgtn.com
