On January 20, the annual Winter Fishing Festival kicked off at the snow-covered Ulungur Lake in Fuhai County, located in the Altay region of northwest China’s Xinjiang Uygur Autonomous Region. The festival celebrates traditional winter fishing practices that have been passed down for generations.
Braving the icy conditions, fishermen set out onto the frozen lake to harvest cold-water fish that are at their tastiest during this time of year. The fish, known for their exceptionally delicate flesh, are a prized delicacy in the region.
A highlight of the festival is the ceremonial auction of the first carp caught. This tradition symbolizes good luck and prosperity for the coming year in Chinese culture, attracting both locals and visitors eager to partake in the festivities.
Ulungur Lake, one of China’s ten largest freshwater lakes, is renowned for its abundant fish resources and stunning winter landscapes. The Winter Fishing Festival not only boosts the local economy but also preserves the rich cultural heritage of the area, drawing tourists, cultural enthusiasts, and investors interested in the unique customs of Xinjiang.
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Winter fishing harvest kicks off at Ulungur Lake, NW China's Xinjiang
cgtn.com
